Next, add the shredded leftover chicken before simmering for about 30 minutes until everything is tender and the flavors have melded together nicely. To make soup or chili with your leftover herb roasted chicken, start by sautéing onions and garlic in olive oil until they are fragrant before adding in canned tomatoes, beef broth, potatoes, carrots, beans and spices to create a flavorful base. Use either store-bought chips or make your own using tortillas cut into small triangles and then baked until crispy both options work equally well. Nachos are a fun but classic snack food that can be easily upgraded into an insanely delicious dinner option by adding leftover herb-roasted chicken and toppings like cheese, salsa, guacamole, refried beans, diced tomatoes and black olives. Garnish your salad with some nuts or seeds for added texture and flavor before drizzling on a homemade vinaigrette dressing or creamy avocado yogurt sauce. Start by chopping up your herb-roasted chicken into chunks or strips before adding them to your favorite greens like spinach or romaine lettuce along with crunchy vegetables like bell peppers and cucumbers. Making a salad with leftover cooked chicken is an excellent way to transform last night’s dinner into something new. Herb-roasted chicken is super yummy on Hawaiian sweet rolls with a little barbecue sauce. Top with the cheese and condiments of your choice. Shred or slice up some leftover chicken and add it to your favorite bread. If you’re looking for quick meal ideas, sandwiches are a great option. You can even add alfredo sauce or vodka sauce to change up the flavor. Mix thoroughly until everything is well combined then add your leftover herb-roasted chicken. Add 2 tablespoons of olive oil, 1/2 cup of chopped fresh parsley, 1/4 cup of freshly grated Parmesan cheese, 1/4 teaspoon of salt and pepper each. Once done, strain the excess water and transfer to a large bowl. To make herb-roasted chicken pasta, boil 8 ounces of penne pasta in salted water for 10-12 minutes or until al dente. But if you do, you can use the chicken in a multitude of dishes and recipes to ensure none of it goes to waste. Herb-roasted chicken is so delicious, you may not end up with any leftovers. You might prefer to mix the chicken with a spicy blend of soy sauce, garlic and ginger before serving it atop steamed jasmine rice for an unforgettable meal. For instance, you can make a simple yet delicious stir-fry with chicken and vegetables over a bed of fluffy basmati rice. Serving chicken with rice is a classic combination that can be enjoyed in a variety of ways. Try combining bitter greens like arugula or radicchio with tart fruits such as pears or apples for an added dimension of flavor. Mixed SaladĪ salad is also an excellent accompaniment to herb-roasted chicken. Roasting these vegetables in the same Ninja™ Foodi™ NeverStick® Essential PossiblePot™ as the chicken maximizes the flavor and allows them to soak up all the delicious herbs from the chicken. Roasted Vegetablesįor a heartier meal, you can serve herb-roasted chicken alongside roasted vegetables such as carrots, parsnips and sweet potatoes. The rich creaminess of the potatoes or polenta will nicely complement the herbs and juices from the cooked chicken. Mashed Potatoesįor a classic and easy pairing, try serving herb-roasted chicken with a simple side of mashed potatoes or creamy polenta. It’s sure to please even the pickiest eaters because its flavor is mild enough not to overpower other dishes on the menu. Herb-roasted chicken is best served at dinner or during family gatherings when there are plenty of people around to enjoy it together. You can use any herbs you like to customize the recipe according to your own personal taste preference. Herb-roasted chicken is also super versatile, and it pairs well with almost any side dish, including mashed potatoes or rice. People love this dish because it’s made with just a few ingredients and requires minimal effort in the kitchen. The combination of herbs in the ranch dressing packet perfectly complements the juicy chicken, creating a complex yet well-balanced flavor. It’s a simple yet delicious recipe made with herbs, olive oil and chicken for an unforgettable taste that people can’t resist. Herb-roasted chicken is a classic, flavorful dish that has been bringing families and friends together for generations. TIP: Use cooking spray in place of oil to evenly coat large cuts of protein in the Cook & Crisp ™ Basket.
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